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Date : 2000-10-02

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Rating : 4.5

Reviews : 35

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Artisan Baking Across America The Breads the Bakers the ~ Artisan Baking Across America The Breads the Bakers the Best Recipes Maggie Glezer Ben Fink on FREE shipping on qualifying offers Maggie Glezer the uniquely qualified totally obsessed certified bread baker who teaches and writes about bread for both laypeople and professionals

Artisan Baking Across America Breads Bakers Best Recipes ~ If you live oArtisan Baking Across America Breads Bakers Best Recipes By Maggie Glezer Vgour Artisan Baking Across America Breads Bakers Best Recipes By Maggie Glezer Vg may not get much use but if youre a parent youll want pieces that are sturdy If pets are part of your family think about the best fabric and color choices

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Artisan Baking across America The Breads the Bakers the ~ Nothing is more satisfying than savoring the crust and aroma of truly great homebaked bread Maggie Glezer has traveled across America and persuaded the countrys most gifted artisan bread bakers to share their very best recipes and techniques so that home cooks can now reproduce sourdoughs pizzas corn breads and baguettes that are truly out of this world

9781579651176 Artisan Baking Across America The Breads ~ Artisan Baking Across America The Breads the Bakers the Best Recipes 9781579651176 by Glezer Maggie and a great selection of similar New Used and Collectible Books available now at great prices

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Artisan Baking Across America The Breads the Bakers the ~ But in addition to the recipes she offers sumptuous color photography and portraits of the bakers in words and pictures that tell the story of Americas artisan bread movement from the wheat breeders in Kansas to a gristmill in Rhode Island and specialty bakers from Berkeley California to Long Island City New York

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Artisan Baking Maggie Glezer 9781579652913 ~ Maggie Glezer is an American Institute of Bakingcertified baker Her first book Artisan Baking Across America The Breads the Bakers the Best Recipes won a James Beard Foundation award when it was published in is now available in paperback under the title Artisan Glezer is also the author of A Blessing of specializes in teaching and writing about bread

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